When culinary icon Ina Garten was learning her way around the kitchen, this is the book she turned to and found herself ...
Sweet, spicy and made in one skillet, this recipe from Ali Slagle could be the sunny streak of heat you need on dim, gray ...
Most people know Nicholas Sparks as the author of “A Walk To Remember” and “The Notebook”. But they might not know that his chicken salad recipe is tearing America apart!
The breaded, fried tenderloin turns 50 this year. Yes, there was a time before it was sold in every cafeteria and airport.
A recent profile of the 58-year-old author in the New York Times left readers repulsed by Sparks’ chicken salad recipe. Sparks reportedly spent the morning of the interview preparing chicken salad at ...
The District of Columbia and 27 states had at least one eatery on the list. With six different restaurants, California had ...
The immensely popular crowdsourced recipe site has an aura of shambolic good will, something between a church cookbook and a ...
A recent profile in the New York Times has left many readers both bewildered and disgusted by Nicholas Sparks’ bizarre chicken salad recipe, which contains 16 packets of Splenda.
The New York Times recognized a restaurant in Louisville run by a chef who had previously worked in Lexington.